MVS-45 Smart Vac

$5,610.00

MVS-45 Smart Vac

  • Seamless  304 Grade Stainless Steel Chamber: 18.5″ x 18 x Height: 8.75″ Seal Bar 17.75″
  • 4 Inch Legs to meet NSF Hygiene Requirements
  • Full-color sealed 5″ LCD Touch Display
  • Ethernet, USB (2x), and Thermocouple (2x) Connectivity
  • TruVac™ Sensors for Hold + Vacuum Pulse Infusion
  • Flippin’ Tray for Unique Food Shapes, Sizes & Liquids
  • 6 Vacuum Preset Keys 24+ Food Groups with Icons
  • Manager & Operator Passcodes
  • Full QWERTY Keyboard
  • Selectable Vacuum Display in mbar or %
  • Vacuum Pulsing for Instant Marination
  • Vacuum Hold for Infusion and Flash Pickling
  • SofAir™ Fragile Food Protection with Sensor-controlled Air Return
  • Cold Room Oil Warming Program
  

MVS-45 Smart Vac

  • Seamless  304 Grade Stainless Steel Chamber: 18.5″ x 18 x Height: 8.75″ Seal Bar 17.75″
  • 4 Inch Legs to meet NSF Hygiene Requirements
  • Full-color sealed 5″ LCD Touch Display
  • Ethernet, USB (2x), and Thermocouple (2x) Connectivity
  • TruVac™ Sensors for Hold + Vacuum Pulse Infusion
  • Flippin’ Tray for Unique Food Shapes, Sizes & Liquids
  • 6 Vacuum Preset Keys 24+ Food Groups with Icons
  • Manager & Operator Passcodes
  • Full QWERTY Keyboard
  • Selectable Vacuum Display in mbar or %
  • Vacuum Pulsing for Instant Marination
  • Vacuum Hold for Infusion and Flash Pickling
  • SofAir™ Fragile Food Protection with Sensor-controlled Air Return
  • Cold Room Oil Warming Program
  • HACCP Plan included at www.HACCP-Portal.com
    • Interactive Food Safety Logs
      • Say goodbye to logging by hand: VacSmart logs your SOPs and CCPs directly at the machine (fully customizable)
    • E-data Reporting with PDF-File Download
      • Operator, Product, Date/Time, Batch Number
      • County of Origin, Supplier Information, pH Level, Temperature
      • Immediate Corrective Action Entry at Vacuum Machine
    • Sanitation Alerts
      • Food Type Change (i.e. Beef – Fish – Beef)
      • 4-Hour Operation Sanitation Prompt
      • Air Dry Sanitation Instructions
    • Sous Vide Temperature Log with PDF-File Download
      • Product, °F or °C, Interval, High Alarm, Low Alarm
      • Powered by 20 m³/h Busch® Rotary Vane Oil Vacuum Pump
        • 120 Volt, 50-60 Hz, Single Phase 13 Amp

        Outside Dimention

        • Width: 22.5″ (570 mm)
        • Length: 25″ (635 mm)
        • Height (Lid Closed): 23.25″ (590 mm)
        • Height (Lid Open): 35″ (890 mm)
        • Working Height: 18.3″ (465 mm)
Weight 222 lbs

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