Sammic SV-606T
Improves the durability of cooked or raw food, with no loss of weight. ·
All functions are controlled by an easy to program microprocessor controlled by an extremely accurate sensor. ·
Stainless steel body and chamber. · Cordless sealing bar. · Softair as standard. · Digital keyboard. · LED’s indicate each cycle stage whilst performing. · STOP key allows the interruption of the cycle at any stage, moving on to the next step. ·
Two sealing bars of 650 mm and 407 mm
Pump drying program, which improves the durability of the machine. Working hours counter display, which allows to know when oil must be replaced. ·
EXTERIOR DIMENSIONS
Filling Slab: Yes
Bag Cutting Kit: Optional
Support For Liquids: Optional
Installation Prepared For Vac-norm: Optional
Net Weight: -- 350
One of the biggest questions asked us is "which vacuum sealer seals liquid"? All chamber style vacuum sealer where the bag is placed inside a chamber will seal a bag filled with liquid and not have the liquid removed from the bag. The reason for this is the atmospheric pressure is being removed from the chamber and not placing pressure on the bag or on the liquid. With the suction style vacuum sealers atmospheric pressure is pressing on the outside of the bag pushing the liquid with the air removal.
This unit easily seals liquid.
NSF-International certified appliance (complying with Hygiene, Cleaning and Food Material regulations) ·
This machine has been designed and manufactured in accordance with the specifications laid down in European directives 98/37/EEC and 73/23/EEC. · Please note: as a result of continuous product improvements, these specifications are subject to change without prior notice.